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  • Catfish Angler Forum at USCA
    A forum community dedicated to catfishers and enthusiasts Come join the discussion about safety, gear, tackle, noodling, tips, tricks, reviews, reports, accessories
  • Chicken Breast bait | Catfish Angler Forum at USCA
    Would chicken breast with jello or chicken breast with Fish oil work better as catfish bait? I'm planning on hitting a spot that has all three major species of US catfish
  • How to tell a catfishs age? - Catfish Angler Forum at USCA
    A same-age fish from Lake Havasu, CA is slightly more than half that length - 9 inches A 20-inch channel from Manitoba's Red River is probably age 9, but a 9-year-old cat from the St Lawrence River in Quebec is only 13 inches
  • Chicken livers vs. chicken gizzards - Catfish Angler Forum at USCA
    I spend most of my time fishing for channels with chicken livers I recently noticed that chicken gizzards were cheaper and am wondering if anyone has ever tried them for bait? I assume they would work just as well but noticed there is not as much blood Does anyone have any experience?
  • All Catfishing | Catfish Angler Forum at USCA
    Join in here with your everyday catfish talk This is where you share your ideas about catfishing, where to go, or even how your last fishing trip turned out
  • Blue catfish belly meat | Catfish Angler Forum at USCA
    I have always filleted my cat fish and removed the red, and silver skin on the Blues I fried 20 pounds yesterday at our office and everyone talked about how good it was I will have to try some of the belly meat I don't catch many fish above 4 pounds I have learned something on this thread and that is what I like about BOC !! :big_smile:
  • Removing mud taste from fish. | Catfish Angler Forum at USCA
    Possibly old news but if you take a cup of vinegar and add it to a gallon of water, then soak you cleaned filet in it for about 10 min, all the mud and wild taste will be removed from your filets
  • Bumps on channel catfish I caught - Catfish Angler Forum at USCA
    I have caught a some channel cats with the same thing But I flayed them to see and they had bumps in them two I herd as long as you cook them there safe to eat but I dont trust it The cat fish seem health
  • Are Big Catfish Good Eating? - Catfish Angler Forum at USCA
    Okay, I gotta ask When cats get to be 40 lbs plus, are they good eats? I can't phathom a 50lb catfish tasting like a 2 or 3 lb cat Are these cats caught and released, mounted or do people have catfish for 3 months? I caught one that was a nice pan size, probably 1 5 lbs(on capt America
  • Does anyone use beef liver for catfishing? - Catfish Angler Forum at USCA
    Thanks for the tip about using pantyhose, Heard of people doing it but I've never tried it, as I have always used live bluegills to fish for flatheads up until this past summer Thanks again to everyone for your advice suggestions BR I like to use chicken liver when I channel catfish, here is the way I rig up for it 1





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