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  • Food Plot Species Profile: Lablab | National Deer Association
    Along with soybeans and cowpeas, lablab is one of the primary forage legumes planted for deer each spring and summer – and for good reason Lablab (Lablab purpureus) is a warm-season annual legume that originated from Africa
  • Lablab - Wikipedia
    Lablab purpureus is a species of bean in the family Fabaceae It is native to sub-Saharan Africa and it is cultivated throughout the tropics for food [1] [3] English language common names include hyacinth bean, [4] lablab-bean [5] bonavist bean pea, dolichos bean, seim or sem bean, lablab bean, Egyptian kidney bean, Indian bean, bataw and
  • Community of Creators Building with State-of-the-Art AI
    Whether you're an AI tech industry professional or just have a passion for game-changing artificial intelligence technologies, you're welcome at our hackathons At lablab, we're all about building a community of makers and innovators creating the AI Native future
  • Food Plot Seed: How to Plant Lablab - Realtree Camo
    Lablab is one of the best early season food sources available for deer It's a warm-season annual legume like soybeans and different varieties of peas It contains approximately 25 to 30 percent protein and provides many nutrients necessary for a healthy deer diet
  • Lablab (Lablab purpureus) Plant Guide - USDA Plants Database
    mixture of lablab: sorghum (FAO, 2012) Cover crop green manure: L purpureus is used as a nitrogen-fixing green manure to improve soil quality It often produces more dry matter than cowpea (Vigna unguiculata), especially during drought, and can produce roughly 1,750 lb of leaf matter (Cook et al , 2005) or 2 5
  • Lablab-Lablab purpureus - Pennington
    Originating in tropical Africa, Lablab also known as Hyacinth bean and Dolichos lablab is in the legume or bean family It is an annual twining vine with purplish stems and alternate, pinnately divided leaves with three large leaflets
  • Lablab purpureus - North Carolina Extension Gardener Plant . . .
    Lablab Species: purpureus Family: Fabaceae Uses (Ethnobotany): It has been used in the Philippines and China as a stimulant, to reduce fever, to reduce flatulence, to stimulate digestion, and as an antispasmodic In Namibia, the root has been used to treat heart conditions Life Cycle: Annual Recommended Propagation Strategy: Seed





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