英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：


请选择你想看的字典辞典：
单词字典翻译
NPZ查看　NPZ　在百度字典中的解释百度英翻中〔查看〕
NPZ查看　NPZ　在Google字典中的解释Google英翻中〔查看〕
NPZ查看　NPZ　在Yahoo字典中的解释Yahoo英翻中〔查看〕

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • How Wonder Bread Helped Eliminate 2 Diseases In The US
    Once prized white bread now gets a bad rap The fluffy bread of our childhood PB and J's has been said to increase the risk of type-2 diabetes, weight gain, blood sugar spikes, and even depression
  • The Life And Death of Wonder Bread - Smithsonian Magazine
    First conceived in 1921 by the Taggart Baking Company, Wonder Bread grew into an iconic loaf, bleached-white, sugar-heavy, nutrient-enriched As locally-produced, artisanal or whole-food products
  • How Wonder Bread Saved Civilization – Chicago Magazine
    In a generation, the wonder bread that had eliminated a third-world problem in the American South and gained popularity as a symbol of America's post-war triumph, instead turned into the opposite
  • Reliving the Wonder Years of Wonder Bread - JSTOR Daily
    As it celebrates its centennial, the sense of wonder that puts the “wonder” in Wonder Bread has not gone stale First out of the oven in Indianapolis on May 21, 1921, the beloved white fluff encased in soft crusts has been festooned with balloons of blue, red, and yellow from the beginning During the Great Depression, it was one of the first brands to start coming pre-sliced
  • Why People Stopped Eating Wonder Bread - Mashed
    In the 1940s, Wonder Bread started using fortified flour enriched with vitamins and minerals This played a part in eradicating several conditions linked to poor nutrition But today, the same bread is considered unhealthy by many because of its high salt and sugar content and long list of additives
  • Why People Have Stopped Eating Wonder Bread - Recipe Heaven
    One of the primary reasons people have steered away from Wonder Bread is the shift towards healthier eating habits In the past, white bread like Wonder Bread dominated the American diet However, from the 1960s onwards, whole grains began to symbolize a healthier, more authentic way of living, pushing industrial white bread to the sidelines
  • Why Folks Are Skipping Wonder Bread Nowadays - GrubFeed
    At the heart of Wonder Bread’s decline is a growing health consciousness among consumers With its high sodium and sugar content, Wonder Bread has become less appealing to those looking to maintain a healthier diet The bread’s nutritional profile falls short when compared to the whole-grain and nutrient-rich alternatives now flooding the
  • HOW WONDER BREAD SURVIVED THE WHOLE-GRAIN REVOLUTION
    A SLICE OF WONDER BREAD RESTING IN HAND DROOPS listlessly over the fingertips Wonder ranked No 1 on the Center for Science in the Public Interest's "Terrible Ten" list of foods: above sugar
  • Wonder Bread - Wikipedia
    Continental Baking Company purchased Taggart in 1925 [7] This made Wonder Bread a national brand and added "It's Slo Baked" to the logo [8] In the 1930s, Continental Baking began marketing Wonder Bread in sliced form nationwide, one of the first companies to do so; this was a significant milestone for the industry and for American consumers, who, at first, needed reassurance that "wonder-cut
  • Why People No Longer Eat Wonder Bread - The Chef Recipe
    In addition to these specific health concerns, the general trend towards clean eating and whole foods has made Wonder Bread less appealing to many consumers People are increasingly seeking out bread that is made with whole grains, minimal additives, and natural ingredients, which is not something that Wonder Bread is known for 2





中文字典-英文字典  2005-2009