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Vigna查看　Vigna　在百度字典中的解释百度英翻中〔查看〕
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  • Vigna - Wikipedia
    Vigna is a genus of plants in the legume family, Fabaceae, with a pantropical distribution [2] It includes some well-known cultivated species, including many types of beans Some are former members of the genus Phaseolus
  • Cowpea (Vigna unguiculata) Plant Guide - USDA Plants Database
    General: Cowpea is a warm-season, annual legume that exhibits a wide range of growth habits Varieties may be short and bushy, prostrate, or tall and vine-like Canopy heights can be 2–3 feet, depending on the variety The upright stems are hollow and hairless, roughly 0 4 or 2 5 inch (1 cm) wide The stems of twining varieties are thinner
  • Snail Vine, Vigna caracalla, Monrovia Plant
    The species Vigna caracalla (syn Phaseolus caracalla) is a leguminous vine from the family Fabaceae, originating in tropical South America and Central America The species name caracall is a corruption of the Portuguese caracol, meaning snail
  • Growing Vigna, The Corkscrew Vine - North American Farmer
    Vigna (Vigna Caracalla), often called corkscrew vine, snail bean and snail vine is native to tropical South America and Central America It belongs to the Fabaceae family This perennial, fast-growing flowering vine can grow up to 20 feet in height, and prized for its long clusters of aromatic blooms
  • Learn About Vigna | Burpee Gardening
    Explore the world of Vigna with Burpee, trusted among gardeners since 1876! Learn about various Vigna species, their growing requirements, and best practices for care Whether you're a seasoned gardener or a beginner, our expert tips will help you successfully cultivate these fascinating plants
  • Vigna - an overview | ScienceDirect Topics
    The genus Vigna is a large pantropical genus with 82 described species distributed among 7 subgenera, namely Ceratotropis, Haydonia, Lasiospron, Macrorhyncha, Plectotropis, Sigmoidotropis and Vigna, and 150 species (Maréchal, Mascherpa, Stainer, 1978; Tomooka, Vaughan, Moss, 2002)
  • Cowpea | Legume, Pulses, Vegetable | Britannica
    Cowpea, (Vigna unguiculata), annual plant within the pea family (Fabaceae) grown for its edible legumes The plants are thought to be native to West Africa and are widely cultivated in warm regions around the world In addition to their use as a protein-rich food crop, cowpeas are extensively grown





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