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  • Report: Americans to Eat 1. 4B Chicken Wings for Super Bowl
    The chicken sandwich may have won 2019, but the chicken wing will still reign supreme over the big game in 2020 The National Chicken Council (NCC) released its annual Chicken Wing Report, projecting Americans to consume a record-breaking 1 4 billion chicken wings during Super Bowl LIV weekend Americans’ love for wings only continues to grow […]
  • When Food Is Too Good To Waste, College Kids Pick Up The . . .
    The average college student generates 142 pounds of food waste a year, according to Recycling Works, a program in Massachusetts And college campuses as a group throw out a total of 22 million
  • Eating Chicken Regularly Could Increase Your Mortality Risk . . .
    A new study connects eating more than 300 grams of chicken per week to elevated mortality risk That risk includes overall or all-cause mortality as well as the risk of dying from gastric cancers
  • Creating a Weight-Loss Plan for a 300-Pound Man | livestrong
    How fast can a 300-pound man lose weight? Losing more than 2 pounds a week generally isn't safe or sustainable, according to Mount Sinai At this rate, if you want to lose 100 pounds, for example, it will take you about a year If you want to lose 50 pounds, it will take you about 6 months
  • Americans eat more beef and meat, a trend thats expected to . . .
    Americans ate an average 55 6 pounds of beef in 2016, up from 54 pounds in 2015, according to the Department of Agriculture This comes after a decade during which U S beef consumption plummeted 15%
  • Healthy Food and Eating: Americans Priorities and Behaviors . . .
    One-third say they order takeout or delivery a few times a year or never, and 35% say the same of eating at a restaurant Where Americans get food is related to how healthy they say their diets are Our survey finds that the more Americans say they eat home-cooked meals, the healthier they say their diets are





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