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  • How Long to Cook a Turkey by Pound - Food Network
    How much turkey per person: Plan on 1 1 2 pounds of (uncooked) turkey per person How to thaw turkey that's frozen : Budget enough time for thawing your bird Here's our thawing guide
  • How to Deep-Fry a Turkey - Allrecipes
    How long to deep-fry a turkey? A deep-fried turkey will take about 3½ minutes per pound to fry at 350 degrees F (175 degrees C) A 12-pound turkey will take about 42 minutes to deep-fry The thickest part of the thigh should be about 180 degrees F (82 degrees C)
  • How Long Does It Take to Deep Fry a Whole Turkey?
    The main factor that determines fry time is the size and weight of your turkey The general rule of thumb is to fry the turkey for 3-4 minutes per pound So for example: 10 lb turkey: Fry for 30-40 minutes; 12 lb turkey: Fry for 36-48 minutes; 14 lb turkey: Fry for 42-56 minutes; 16 lb turkey: Fry for 48-64 minutes; 18 lb turkey: Fry for 54-72
  • How Long to Cook Every Size Turkey—Whether Roasting, Smoking . . .
    In general, unstuffed turkey takes about 12 to 13 minutes per pound to cook, says Shawn Matijevich, lead chef of online culinary arts and food operations at the Institute of Culinary Education This means an 8-pound turkey can take about two hours, while a 24-pound turkey can take five hours or more
  • How Long It Takes To Deep Fry A Whole Turkey - Tasting Table
    For each pound of turkey, you'll need to deep fry it for three to four minutes per pound So, if you had a 15-pound turkey, you'd want to cook it for 45 minutes to an hour You'll want to have
  • How Long to Cook a Turkey (Time Chart and Tips) - Taste of Home
    Turkey Weight Cooking Time Doneness Temperature 4-6 lb breast: 1 hr 30 mins–2 hrs 15 mins: 165°F: 6-8 lb breast: 2 hrs 15 mins–3 hrs 15 mins
  • How Long To Cook A Turkey: A Pound-By-Pound Guide
    Turkey Cooking Times Per Pound 8 – 12 lb Turkey Cooking Time: 2 hours 45 minutes - 3 hours (unstuffed) 3 hours - 3 hours 30 minutes (stuffed)
  • The Ultimate Guide to Turkey Cooking Time: How Many Minutes . . .
    Understanding Turkey Cooking Times The cooking time for turkey primarily depends on the weight of the bird and the cooking method employed The general rule of thumb is that you should cook your turkey for approximately 13-15 minutes per pound when roasting it at 325°F (163°C) However, several crucial factors influence this guideline





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