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  • UNDERCOOKED Definition Meaning - Merriam-Webster
    The meaning of UNDERCOOK is to cook insufficiently or less than thoroughly How to use undercook in a sentence
  • UNDERCOOKED | English meaning - Cambridge Dictionary
    To make a nice soft cookie they should be slightly undercooked Avoid restaurant dishes made with raw or undercooked eggs The fish should remain pink and undercooked in the middle Undercooked chicken is very dangerous and can lead to severe stomach upsets What is the pronunciation of undercooked? 未煮熟的，欠火候的… poco cocido, poco hecho… mal cozido…
  • 5 Tests to Tell if Chicken is Undercooked - Simply Chicken Recipe
    Today, we‘ll show you five ways to check if a chicken is undercooked! Whether you are a new chef or a seasoned cook, one of these methods can help you avoid seeing another undercooked chicken on your plate again
  • How to Fix Undercooked Rice | The Kitchn
    But even if you get all of those things right, sometimes you still end up with undercooked rice Don’t worry — here are some ways you can rescue your undercooked rice 1 How to Fix Undercooked Rice with Liquid Left in the Pot This one is easy to fix!
  • How Soon Will I Know If I Ate Undercooked Chicken?
    Eating undercooked chicken can lead to serious health concerns, especially if bacterial contamination is present The symptoms of food poisoning can appear within hours to days of consumption, and several factors influence how quickly these symptoms manifest
  • 3 Ways to Know if Food is Undercooked - wikiHow Life
    The single most reliable way of knowing if your food is undercooked is by checking the temperature All meat, poultry, eggs, and vegetables should be cooked so that the densest part of the food is 160 °F (71 °C) Fish should be cooked to 145 °F (63 °C)
  • UNDERCOOKED definition and meaning | Collins English Dictionary
    2 meanings: 1 cooked for less than the recommended time 2 not fully developed Click for more definitions
  • Undercooked - Definition, Meaning Synonyms - Vocabulary. com
    Describing something as undercooked may be more of an opinion than a fact Perhaps you think a perfectly cooked sweet potato is nice and firm, but your sister might call it undercooked because she likes it soft and fluffy
  • Unraveling the Risks: What Happens If You Eat Undercooked Food
    Eating undercooked food poses significant health risks associated with foodborne illnesses, which can result from pathogens such as bacteria, viruses, and parasites Symptoms of these illnesses can vary widely but often include nausea, vomiting, diarrhea, abdominal pain, and fever
  • What is: Under-cooked foods - A Comprehensive Guide
    Under-cooked foods refer to items that have not been cooked to a temperature sufficient to kill harmful bacteria and pathogens This can include meats, poultry, seafood, and even certain vegetables The risks associated with consuming under-cooked foods can lead to foodborne illnesses, which can be severe and sometimes life-threatening





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