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durian    
n. 榴泼果;榴泼果树

榴泼果;榴泼果树

durian
n 1: tree of southeastern Asia having edible oval fruit with a
hard spiny rind [synonym: {durian}, {durion}, {durian tree},
{Durio zibethinus}]
2: huge fruit native to southeastern Asia `smelling like Hell
and tasting like Heaven'; seeds are roasted and eaten like
nuts


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  • Durian - Wikipedia
    Known in some regions as the "king of fruits", [5][6] the durian is distinctive for its large size, strong odour, and thorn -covered rind The fruit can grow as large as 30 cm (12 in) long and 15 cm (6 in) in diameter, and it typically weighs 1 to 3 kg (2 to 7 lb)
  • What Is Durian Fruit—and What Does It Taste Like?
    A seasonal tropical fruit cultivated in Indonesia, the Philippines, Malaysia, Vietnam, and southern Thailand, durian (Durio zibethinus) is a member of the genus Durio and is related to breadfruit and jackfruit Considered a superfood, durian is packed with fiber, antioxidants, vitamins, and minerals
  • Durian Fruit: Smelly but Incredibly Nutritious - Healthline
    Durian fruit is a tropical fruit known for its unusual, spiky appearance and strong smell Durian is also highly nutritious and has several health benefits
  • What’s the story on durian fruit, which tastes heavenly but smells . . .
    Q: When I was shopping at the Asian food market, I saw a durian fruit in the frozen food section What do they taste like, and why would they only be sold frozen and sealed in several layers of
  • Durian: Describing the Smell, Benefits, How to Cut - Verywell Health
    Durian has a unique and strong smell that is polarizing Durian is rich in protein, fat, and carbohydrates The nutrient content of durian supports digestive and heart health
  • Welcome to Durian Haven, the home of Durians
    This website is a haven for durian lovers The content was complied by our good friend Shunyam Nirav and most of the photographs and data was passed onto us after he passed away
  • Durian | Description, Tree, Fruit, Taste, Smell, Facts | Britannica
    Durian, tree of the hibiscus, or mallow, family (Malvaceae) and its large edible fruit Durian is cultivated in Indonesia, the Philippines, Malaysia, and southern Thailand and is seldom exported The fruit has a mild sweet flavor and a pungent odor It is used in a variety of sweet and savory dishes
  • 10 Facts About The Controversial Durian Fruit You Should Know
    Dubbed the "King of Fruits" because of its distinctive flavor, texture, and health benefits, Durian is a tropical produce that is widely popular in East and Southeast Asia Named for the Malay
  • What Is Durian? - The Spruce Eats
    Durian, nicknamed the "king of fruits," is a large, spiky, greenish-brown fruit that is well-loved in its native Southeast Asia The fruit is known for its strong odor when ripe, which can vary depending on the variety of durian
  • Durian Fruit Benefits, Nutrition and How to Eat It - Dr. Axe
    Durian (Durio zibethinus L ) is an exotic tropical fruit that’s harvested primarily in Southeast Asian countries, including Thailand, Malaysia, Indonesia and the Philippines It can be eaten both raw or cooked and has a strong, signature smell





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