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evaporating    音标拼音: [ɪv'æpɚ,etɪŋ] [iv'æpɚ,etɪŋ]
a. 蒸发用的,蒸发作用的

蒸发用的,蒸发作用的


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  • Serrano pepper - Wikipedia
    The serrano pepper (Capsicum annuum) is a type of chili pepper that originated in the mountainous regions of the Mexican states of Puebla and Hidalgo [1] The Scoville rating of the serrano pepper is 10,000 to 25,000 [ 2 ]
  • Serrano Pepper: Heat, Flavor, Ingredient Pairings - PepperScale
    Serrano peppers are typically green but can mature into a variety of colors including red, brown, orange, and yellow They are about two to four inches long and have a bright, crisp flavor Serrano peppers are commonly used in pico de gallo, salsa, and other spicy dishes
  • 22 Recipes with Serrano Peppers - Taste of Home
    Want to try something with a little heat? Our serrano pepper recipes will do the trick! From sauces to stir fry, we have something for everyone
  • What $1 million gets you at Serrano-Taylor 3 at MSG | Fox . . .
    Amanda Serrano and Katie Taylor stole the show as the co-main event of Jake Paul vs Mike Tyson at AT T Stadium last year - and they are back at it for a third time, back where it all started
  • Serrano Peppers - Uses, Heat Level, and History - Pepper Geek
    The serrano is slender, crisp, and usually sold in its unripe green form In this article, you’ll find lots of information about the serrano pepper This includes the pepper’s origins, flavor profile, heat level, how to grow them from seed, and much more
  • What Are Serrano Peppers? - The Spruce Eats
    Serrano peppers are hot chile peppers named for the mountain ridges in Mexico where they originated They're considered a fruit, and they're popular in Mexican cuisine—only second to the jalapeño pepper in popularity The small peppers also appear in Southeast Asian cuisine, adding a spicy bite wherever they appear
  • Serrano vs Poblano: 7 Differences You Need To Know Now
    The main differences between Serrano and Poblano are heat level, flavor, color, culinary uses, size, and shape Serrano peppers are smaller, thinner, and spicier than poblano peppers, which are larger, thicker, and milder
  • Serrano Peppers: What You Should Know! | The Novice Chef
    Crisp and fiery, serrano peppers are a bright green Mexican chile that add heat to some of the country’s most traditional dishes and salsas Learning about their flavor and how spicy they are will take your Mexican recipes to the next level
  • 25 Best Serrano Pepper Recipes - Insanely Good
    If you’re a fan of spicy food, then you’ll love these Serrano pepper recipes These fiery little peppers are perfect for adding some heat to your favorite foods WANT TO SAVE THIS RECIPE?
  • Serrano vs. Jalapeno: Whats the Difference? - Mexican Please
    Which is hotter: Serrano or Jalapeno? Here's what you need to know about their fire: In the above pic take note of the Scoville rating of the serrano -- it's about 3-4 times higher than the jalapeno!





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