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crumpet    
n. 一种煎饼,头

一种煎饼,头

crumpet
n 1: a thick soft cake with a porous texture; cooked on a
griddle

crumpet \crump"et\ (kr[u^]mp"[e^]t), n. [Prob. from W. crempog,
crammwgth, a pancake or fritter.]
1. A kind of large, thin, unsweetened muffin or cake, light
and spongy, and cooked on a griddle or spider, or
sometimes toasted.
[1913 Webster]

2. a sexually attractive woman. [British slang] --RHUD
[PJC]


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  • Crumpet - Wikipedia
    A crumpet ( ˈ k r ʌ m p ɪ t ⓘ) is a small griddle bread made from an unsweetened batter of water or milk, flour, and yeast, popular in the United Kingdom, Australia, Canada, [1] New Zealand, and South Africa
  • Crumpets Recipe - King Arthur Baking
    This traditional British teatime crumpet is midway between English muffin and pancake Use butter, jam, or cream on them Bake it with King Arthur Baking!
  • Crumpets: What They Are and How to Make Them at Home
    Their hidden secret quickly becomes apparent the instant you slather a hot crumpet with butter and or jam When they melt, they have nowhere to go but sink deep into all those lovely holes While a crumpet’s outside is crisp, especially after toasting, the inside is the complete opposite
  • Crumpet recipe - RecipeTin Eats
    This is the crumpet recipe released by Warburtons, the UK’s biggest commercial crumpet maker They’re an absolute dead ringer for store bought – except far better – with the signature holes, distinct “spongey” texture, perfect for toasting
  • English Crumpets Recipe
    Spray a skillet and round metal open-top cookie cutters or crumpet molds with cooking spray Heat skillet over medium-low heat, place the metal cutters or molds into the skillet, and let the molds heat up Spoon batter into the molds, filling them about halfway
  • Traditional English Crumpets - The Daring Gourmet
    What is a Crumpet? A crumpets is an English griddle cake made from flour, milk water and yeast and is traditionally eaten for breakfast or with afternoon tea
  • Crumpets - A Couple Cooks
    A crumpet is a traditional English round bread made with flour, milk, and yeast and cooked on a griddle The surface of a crumpet has delicate round holes, bubbles from the yeast that rise to the surface during cooking
  • Crumpets Recipe - NYT Cooking
    Recognizable by its distinctive holes, a crumpet is a spongy bread that is cooked on a griddle or in a skillet, rather than baked in the oven Crumpets differ from English muffins in that their
  • Homemade Crumpet Recipe - Wholesome Patisserie
    This easy Crumpet Recipe allows you to make soft, golden, and bubbly crumpets with just six ingredients, all in one bowl Serve these homemade crumpets warm with lashings of butter and your choice of toppings such as honey, jam, or Vegemite for a delightful breakfast!
  • How To Make Crumpets - Crumpet Recipe - Taste and Tell
    What is a crumpet? A crumpet is a small griddle cake, usually made with just flour, water or milk, and yeast Crumpets traditionally come from the United Kingdom, eaten for breakfast or with afternoon tea, depending on the region





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