What Are Leeks and How Do You Cook With Them? - Allrecipes How to Cook With Leeks Braised, steamed, sautéed, poached, or pureed, a sturdy-looking leek cooks down to velvety sweetness French leek and potato soup is a favorite dish in which leeks and potatoes are pureed in a cream-based soup You can also add sliced likes to a creamy dip to add onion-like flavor without overwhelming the dip Try roasting them whole and serving alongside meats or eggs
A Guide to Leeks: How to Store, Prepare, and Cook - Simply Recipes Leek season is fall through spring You can find them year-round in a grocery store but, as with all out-of-season produce, those are flown in from far away Whenever you can, stick to local; they’ll be super fresh, taste better, and have a lower carbon footprint